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News January 23, 2020

Chef Stuart Reiter nominated as Favorite Chef, by VegNews
News November 14, 2019

E-Gift Cards: Give the Gift of TRUE
Press May 6, 2019

True Bistro Makes Gratuity for Kitchen Staff Permanent
Press April 10, 2019

Scout Somerville: True Bistro Pilots Gratuity Program for Kitchen Staff
Press January 10, 2018

WGBH Craving Boston: Meatless Goes Mainstream In Boston
Press October 25, 2017

Celebrating our Expansion and New Bar
Press July 19, 2017

Somerville Times: True Bistro Review
Press September 23, 2016

Scout Somerville: Who’s Cookin’, Somerville’s Best Chefs 2016
Press August 16, 2016

Thrillist: Best Vegetarian Restaurants in Boston
Press August 1, 2016

My Berlin Fashion: Cook for Me Sunday, True Bistro
Press June 17, 2016

WGBH Craving Boston: It’s Nut Unusual to Be Loved by You
Press May 24, 2016

Boston Globe - True Bistro: a sophisticated restaurant that just so happens to be vegan
Press April 20, 2016

Edible Boston Featured Recipe: Chef Stuart Reiter’s Cream of Asparagus Soup
Press March 7, 2016

Spoon University: 7 Must-Eat Meals for Vegetarians in Boston
Press February 18, 2016

Only in Your State: 14 Restaurants You Have To Visit In Massachusetts Before You Die
Press February 10, 2016

Will Travel for Vegan Food: The 26 Most Romantic Vegan Restaurants in the US
News October 24, 2015

2015 Boston Veg Food Fest
News September 3, 2015

Updated Zagat Rating
Press July 5, 2015

Buzzfeed: 24 Vegan Restaurants That Belong On Your Culinary Bucket List
Press February 15, 2015

Mass Realty: A Vegan’s Story of Discovery, Inspiration, and Commitment
Press January 27, 2015

Boston Globe: A Brief Interview With the Boston Yeti: ‘I’m a Vegan’
News December 7, 2014

True Bistro Featured in the Happy Cow Cookbook
Press November 10, 2014

Boston Magazine: The Ultimate Guide to Finding a Healthy Dinner Near Boston
Press July 30, 2014

CBS Boston: Boston’s Best Vegan-Friendly Restaurants,
Press May 14, 2014

Boston Globe: 12 Vegan Dining Options in Boston
Press November 21, 2013

Delish: 14 Standout Vegan Restaurants in the U.S.
Press January 30, 2013

Harvard Magazine: Tastes and Tables: Hold the Beans
Press December 20, 2012

Washington Post: A crafts explosion in Somerville
Press October 18, 2012

Somerville Beat: Teele Square Bistro is a True Labor of Love
Press August 15, 2012

Shape Magazine: Top 10 Upscale Vegan Restaurants in America
Press December 15, 2011

Will Travel For Vegan Food: Pure Love: True Bistro
Press July 15, 2011

Boston Magazine: Best of Boston 2011: Vegetarian, True Bistro
Press June 3, 2011

Boston Herald: True Love at Vegan Bistro
Press April 3, 2011

Boston Globe: A Bistro where Vegan is Elegant, Varied, Delicious

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